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Healthy Garden Greens
Romaine Lettuce, Butterhead Lettuce, Mesclun Salad, and Red Radicchio
A Selection of Condiments: Corn Kernel, Cherry Tomato, Black Olive, Bocconcini, Sliced Red Onion, and Pepperdew
A Selection of Dressings: Lemon Vinaigrette, Balsamic Vinaigrette, Greek Yoghurt Dressing, and Goma Dressing

Assorted Seasonal Sliced Fruits
Red Watermelon, White Dragon Fruit, Rock Melon, and Honey Pineapple

Whole Tropical Fruits
Banana and Orange

Yoghurts
Strawberry Yoghurt, Blueberry Yoghurt, and Plain Yoghurt

Cereals
Cornflakes, Koko Krunch, and Granola
Served with Fresh Milk, Low Fat Milk, and Soya Milk

Charcuterie and Artisanal Cheeses
Virginia Ham, Italian Salami, and Chicken Ham
Brie, Mature Cheddar, and Emmental

Served with Dried Cranberry, Golden Raisin, Dried Prune, Dried Apricot, Sunflower Seed, Chia Seed,
Pumpkin Seed, Walnut, Almond Flake, Water Cracker, Grissini, and Honey
Pickles: Kalamata Olive, Green Olive, Cornichon, Cocktail Onion, and Caper Berry

 Nasi Lemak
Coconut Rice, Chicken Rendang, Sambal Egg, Cucumber, Fried Ikan Bilis, and Roasted Peanut

Viennoiserie
Cinnamon Roll, Croissant, Pain Au Chocolate, Sugar Brioche Bun, Fruit Danish, and Muffin

Bread
White Toast, Wheat Toast, Sourdough, Rye Sourdough, and Soft Milk Roll

Pound Cake
Banana Cake and Kueh Lapis

Gluten-free
Madeleine, Bread, and Brioche

Spread
Pandan Kaya, Orange Marmalade, Peanut Butter, and Strawberry Jam